Chicken relleno is actually stuffed chicken but the only difference is the chicken is deboned.
Author: Manny
Chicken afritada is one of the many Filipino tomato based stew. In this case, it is a tomato based chicken stew.
Author: Manny
This chicken pie recipe is pure comfort food. And a perfect way to use up leftovers chicken
Bursting Campari tomatoes pair perfectly with parmesan and panko-covered chicken cutlets.
The Best Pineapple Soy Chicken Thigh Marinade
Author: Love Keil
This is a simple lechon manok roasted in the oven. When you think of lechon manok, it should be roasted on burning charcoals skewered on a spit.
Author: Manny
You will love this chicken estofado not only it's easy to cook dish, the ingredients are also very simple and few.
Author: Manny
A simple stuffing of canned artichoke hearts, spinach, roasted almonds, and savory Parmesan upgrades the usual chicken breast and turns this staple into a divine dinner.
A simple Spanish chicken soup recipe that you can cook anytime.
Author: Manny
Chicken in Tomato Gravy Recipe with step by step pictures. This juicy chicken curry is delicious to taste and really quick to make.
Author: Aarthi
Chicken menudo tomato based dish and a variation of pork menudo and resembles chicken afritada because of one ingredient, the bell peppers.
Author: Manny
Keep dinner low-carb by serving seasoned ground chicken and basmati rice in butter lettuce cups.
This chicken gratin recipe is warming and comforting - perfect when the nights are long and chilly.
This is a very good addition to your chicken feet menus. A tasty and crispy chicken feet outside but tender inside.
Author: Manny
Spatchcock chicken is much quicker to cook than a regular roast so perfect for a midweek meal. For more chicken recipes visit Goodhousekeeping.co.uk
Lechon manok is a roasted whole chicken over live charcoals. Compared to oven roasted chicken, charcoal roasted ones have a distinct smoked flavor and aroma.
Author: Manny
This recipe is actually a ginataang manok dish with string beans or "sitaw". This is one of the variation of ginataang manok or chicken with coconut milk that you can easily cook.
Author: Manny
Author: Manny
This chicken dish is for those who loves to eat chicken gizzards. But to those who are not a fan of chicken gizzards dishes, I think you will love this too.
Author: Manny
Author: Manny
Capon are castrated rooster specially bred for food and to improve the quality of the meat. The size smaller than a turkey and larger than ordinary chicken.
Author: Manny
A simple easy recipe for whole Roast Chicken with lemon, garlic and rosemary, baked in the oven over vegetables all in one pan. (Allow 20-mins hands-on time plus 60 minutes baking time.)
Author: Sylvia Fountaine